
Actinovate® AG Biological Fungicide
Disease Control
Actinovate® AG is a biological fungicide/bactericide for use in suppressing a broad range of diseases across multiple crops. It colonizes plant structures and attaches to the root zone or foliage to form a defensive barrier around the plant, which in turn keeps pathogens out. Actinovate AG forms a symbiotic relationship with plants and feeds off of the plant waste and secrets beneficial by-products. It's also a flexible fit in all crop production systems including organic, sustainable and conventional programs.Product Benefits
- Provides Broad Spectrum Activity on Both Soil and Foliar Diseases
- Contains Beneficial Bacteria with Multiple Modes of Action
- Fits Organic and Sustainable Crop Production Systems
- OMRI Listed for Organic Production
Product Details
Crops*
- Almonds
- Apples
- Apricots
- Asparagus
- Blackberries
- Blueberries
- Broccoli
- Cabbage
- Carrots
- Cauliflower
- Celery
- Cherries
- Citrus
- Cole Crops
- Collards
- Corn
- Cotton
- Cucurbits
- Fruiting Vegetables
- Garlic
- Ginger
- Grapefruit
- Grapes
- Hops
- Leafy Vegetables
- Lemons
- Lettuce
- Lentils
- Melons
- Mushrooms
- Nectarines
- Onions
- Oranges
- Peaches
- Pears
- Pecans
- Peppers
- Pistachios
- Plums
- Pome Fruit
- Potatoes
- Prunes
- Raspberries
- Rice
- Root/Tuber Vegetables
- Spinach
- Squash
- Stone Fruit
- Strawberries
- Sweet Corn
- Sweet Potatoes
- Tangerines
- Tomatoes
- Tropical Fruits
- Walnuts
Problems/Uses*
- Alternaria
- Anthracnose
- Bacterial Spot
- Botrytis
- Citrus Canker
- Downy Mildew
- Erwinia
- Fusarium
- Greasy Spot
- Monilinia
- Phytophthora
- Powdery Mildew
- Pythium
- Rhizoctonia
- Sclerotinia
- Verticillium
* Each crop and use may not be registered in every state. Always read and follow label instructions.